FOOD & HOSPITALITY · BUSINESS FUNDING

Serve what’s next.
Grow with purpose.

Business funding above ₹2 crore for hospitality projects, food businesses, new locations, equipment and working capital.

₹2 Cr+project and loan focus
20+partner institutions
Businessfood & hospitality finance
FUNDING FOR YOUR NEXT MOVE

Capital to welcome
the next guest.

Grow a hotel or restaurant group, upgrade kitchens and facilities, or support the cash cycle through changing seasons.

01 / EXPANSION↗

New locations

Explore funding for hotels, restaurants, kitchens or additional outlets.

02 / FACILITIES▤

Kitchens & equipment

Plan for commercial kitchen, guest-area or food-service equipment.

03 / OPERATIONS⌁

Working capital

Support supplier payments, payroll and seasonal operating needs.

BUSINESS LOAN PRODUCTS

Choose a structure
that fits the plan.

Potential product routes depend on the funding purpose, business profile and each lender’s policy.

TERM FINANCE

Business term loan

ASSET FINANCE

Kitchen & hospitality equipment finance

OPERATING CYCLE

Working capital facility

FLEXIBLE DRAW-DOWN

Cash credit & overdraft

SECURED FINANCE

Loan against property

RECEIVABLES

Invoice discounting

Product availability, collateral, pricing and repayment terms are set by the relevant lender.

A MORE INFORMED MATCH

Your profile.
Relevant lender policies.

AI-assisted analysis can compare your business and funding profile with partner lender criteria to surface potential routes for consideration.

01Funding purpose and project size
02Revenue, seasonality and existing obligations
03Property, equipment and lender requirements
01
Operating profile

Business vintage, ownership and service or outlet mix.

02
Financial performance

Revenue patterns, margins, cash flows and repayment commitments.

03
Project readiness

Location plans, fit-out estimates or equipment quotations.

04
Seasonality & operations

Demand patterns, occupancy or covers, where relevant to the business.

05
Security & contribution

Any collateral or promoter contribution required by the lender.

AI supports initial profile matching; each lender independently assesses, underwrites and decides on any application.

A CLEAR SIX-STEP JOURNEY

From first brief
to disbursement.

CapitalWorks coordinates the conversation and application journey with potential lending partners.

01

Discovery

Share your business, funding purpose and timing.

02

Profile review

Build an initial view of fit and funding needs.

03

Documents & consent

Confirm records and permission for lender sharing.

04

Partner matching

Explore potential lender routes against policy.

05

Lender assessment

The lender reviews, sets terms and decides.

06

Offer & disbursement

Complete lender conditions; disbursement follows lender approval.

PREPARE A USEFUL BRIEF

Start with the
essentials.

A clear funding plan helps make an initial conversation more productive. Exact requirements vary by lender and facility.

BUSINESSCompany profile & ownership
FINANCIALSFinancial statements & bank records
PROJECTLocation plan, fit-out or equipment quotes
OBLIGATIONSExisting loans & repayment schedule
OPERATIONSOperating records and permits, as applicable
SECURITYProperty or asset details, if relevant

Share financial and business documents only through a secure, approved channel.

Food & hospitality
finance, simply.

What size of hospitality funding can I discuss?

CapitalWorks focuses on business loans and projects above ₹2 crore. Final amount and eligibility are assessed by the lender.

Can funding support new locations or kitchen equipment?

Business term loans and equipment finance may be potential routes. Product fit depends on lender policy, project details and assessment.

Does CapitalWorks approve or disburse the loan?

CapitalWorks helps coordinate lender matching and applications. The financial institution independently assesses, approves, sets terms and disburses any facility.

Are loan rates and collateral requirements fixed?

No. Pricing, security, repayment terms and conditions vary by lender and borrower profile.

PLANNING A FOOD OR HOSPITALITY PROJECT?

Let’s talk about
what you’re growing.

Contact us ↗